Restaurant General Manager Job 2026 | Salary ₹45,000 + Accommodation | Hospitality Jobs

Job Description

Are you an experienced hospitality professional looking for a leadership role in the restaurant industry? Somersault Amusement is inviting applications for the position of Restaurant General Manager (Head) to oversee operations at its premium vegetarian restaurant and entertainment destination in Raipur, Chhattisgarh.

This is an excellent opportunity for experienced restaurant managers, F&B managers, and outlet heads who are ready to relocate and take charge of a high-volume hospitality operation. The company offers attractive salary packages, accommodation support, and additional employee benefits.

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Job Overview

Particulars	Details
Company Name	Somersault Amusement
Job Role	Restaurant General Manager (Head)
Job Location	Raipur, Chhattisgarh
Current Hiring Location	Kolkata, West Bengal
Salary	₹40,000 – ₹45,000 per month
Qualification	Graduate Preferred (Hospitality Background Advantage)
Experience	5–8 Years
Job Type	Full-Time, Permanent
Industry	Hospitality, Restaurant & Food Service
Accommodation	Company Accommodation Provided

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Job Description

Somersault Amusement is seeking a dynamic and experienced restaurant general manager to lead and manage the daily operations of its premium vegetarian restaurant, entertainment facilities, and banquet services in Raipur.

The selected candidate will be responsible for maintaining excellent guest experiences, managing restaurant teams, ensuring service quality, and overseeing banquet operations. This leadership role requires strong operational knowledge, team management capabilities, and the ability to maintain high hospitality standards.

Candidates with experience in large restaurants, hotels, banquet facilities, or food and beverage operations will find this position highly rewarding.

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About the Company

Somersault Amusement is a hospitality and entertainment-focused organization that operates premium dining and leisure destinations. The company emphasizes exceptional guest experiences, quality service, and operational excellence across its restaurant and event facilities.

With a growing presence in the hospitality sector, Somersault Amusement offers career growth opportunities for experienced professionals seeking leadership positions.

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Eligibility Criteria

Educational Qualification

• Graduation preferred.
• A degree or diploma in hotel management, hospitality management, food & beverage management, or related fields will be an advantage.

Age Limit

• No specific age limit has been mentioned by the employer.

Gender

• Male and female candidates are eligible to apply.

Experience Required

• Minimum 5–8 years of experience in restaurant, hotel, or F&B operations.
• Prior experience as:
  • Restaurant Manager
  • F&B Manager
  • Outlet Head
  • Hospitality Operations Manager

Relocation Requirement

• Candidates must be willing to relocate to Raipur, Chhattisgarh.
• Applicants from Kolkata’s hospitality industry will be given preference.

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Job Responsibilities

• Manage overall restaurant and entertainment operations.
• Supervise banquet and group dining services.
• Ensure exceptional customer service and guest satisfaction.
• Coordinate with kitchen teams to maintain food quality and service efficiency.
• Monitor daily restaurant performance and operational activities.
• Train, mentor, and manage service staff.
• Prepare staff schedules and oversee workforce management.
• Control service costs and minimize operational wastage.
• Implement hygiene standards and food safety practices.
• Ensure compliance with company SOPs and service guidelines.
• Resolve guest concerns and maintain positive customer relationships.

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Required Skills

Hospitality & Operational Skills

• Restaurant operations management
• Food and Beverage (F&B) management
• Banquet operations handling
• Service quality management
• Guest relationship management

Leadership Skills

• Team supervision and leadership
• Staff training and development
• Conflict resolution
• Decision-making ability
• Workforce planning

Communication Skills

• Strong interpersonal communication
• Customer service excellence
• Vendor and team coordination
• Professional guest handling

Business Management Skills

• Cost control and budgeting
• Inventory and wastage management
• Operational planning
• Performance monitoring

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Salary Details

The selected candidate will receive a monthly salary ranging between ₹40,000 and ₹45,000, depending on experience, skills, and previous hospitality management exposure.

Additional Benefits

• Company Accommodation Provided
• Free Food Facility
• Health Insurance Coverage
• Provident Fund (PF)
• Permanent Employment
• Leadership Position in a Premium Hospitality Setup
• Career Growth Opportunities

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How to Apply

Interested candidates can apply by following these steps:

Step 1

Update your professional resume with your latest hospitality experience.

Step 2

Highlight your restaurant, banquet, or F&B management achievements.

Step 3

Ensure you are willing to relocate to Raipur.

Step 4

Submit your application through the employer’s preferred platform.

Step 5

Alternatively, send your updated resume via WhatsApp.

Selection Process

• Resume Screening
• HR Interview
• Operational/Management Round
• Final Selection

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Required Documents

Candidates should keep the following documents ready:

• Updated Resume/CV
• Passport Size Photograph
• Aadhaar Card or Valid Government ID
• Educational Certificates
• Experience Certificates
• Previous Employment Documents
• Salary Slips (if required)
• Address Proof
• PAN Card

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Other Important Details

Work Location

• Raipur, Chhattisgarh

Hiring Preference

• Hospitality professionals from Kolkata preferred.

Employment Type

• Full-Time Permanent Position

Industry

• Hospitality & Food Service

Restaurant Category

• Premium Vegetarian Restaurant

Additional Operations

• Entertainment Services
• Banquet & Event Management

Suitable For

• Restaurant Managers
• F&B Managers
• Outlet Heads
• Hotel Operations Managers
• Banquet Managers
• Hospitality Professionals Seeking Relocation Opportunities

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Frequently Asked Questions (FAQs)

Is accommodation provided by the company?

Yes, company-provided accommodation is available for selected candidates.

Is relocation mandatory?

Yes, selected candidates must relocate to Raipur, Chhattisgarh.

What is the salary offered?

The salary ranges between ₹40,000 and ₹45,000 per month.

What experience is required?

Candidates should have 5–8 years of experience in restaurant or hospitality operations.

Is banquet experience necessary?

Banquet management experience is preferred and will be considered an advantage.